Centre for Sustainable Food Production (CSFP)

The new 10,000-square-foot greenhouse at Lethbridge College integrates with the existing Aquaculture Centre of Excellence. The team in the Centre for Sustainable Food Production works with industry to develop innovative technologies that convert manure and other wastes into highly efficient, soluble fertilizers; to improve the delivery of soluble fertilizers by optimizing fertigation systems; to improve organic crop production through optimized pest management; and to maximize greenhouse production through aquaponics.

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